TRES Cazuelas Artisanal Latin Cuisine Menu (Update 2025)

Candied Pecan, Citrus Shallot Vinaigrette

Grilled Romaine, Homemade Caesar Dressing, Parmesan Shavings

Mushroom, Truffle, Foie Gras

Portobello, Leek, Onion, Potato, Cream, Black Truffle

Sherry Perfumed, Butter Poached Lobster

Piquillos, Mushrooms, Peas, Sweet Peppers, Cherry Tomatoes

Braised Beef, Chicken, Pork Belly, Piquillos, Peas, Cherry Tomatoes

Saffron Rice, Head-On Shrimp, Calamari, Clams, Mussels, Sweet Pepper

Chicken, Pork Belly, Braised Beef, Shrimp, Clams, Mussels

Lobster, Octopus, Mussels, Piquillos, Peas, Tomatoes

Roasted Corn Hash, Picadita, Corn Beurre Blanc, Truffle-Citrus Greens

Patatas Panaderas, Garlic Rosemary Wine Sauce

Roasted Pepper - Jalapeño Hash, Apricot Grain Mustard Sauce

Goat Cheese Potato Puree, Pasilla - Black Truffle Wine Sauce, Potato Crisp

Piquillo Potato Puree, Rosemary, Apricot Sherry Sauce

Seasonal Vegetables "Chimichurri"

Piquillo Potato Puree, Rosemary, House Steak Butter

Cilantro, Lime, Chipotle Aioli, Cotija

Serrano Pepper, Bacon, Sherry, Paprika Panko

Seasonal Mushrooms, Garlic, Guajillo, Parsley

Yukon Gold Potato Puree, Goat Cheese, Parsley

Scallop Potatoes, Caramelized Onion, Garlic, Pimento

Lavazza "Italy's Favorite Coffee"

Cinnamon Spiced, Piloncillo Sweetened

Lavazza "Italy's Favorite Coffee"

Add Flavors: Vanilla, Caramel, Pumpkin Spice

Pale straw yellow in color. Aromas of fresh baking.

Crisp, dry and full of bubbles. Aromas and flavors of red apples.

Floral and yeast notes, crisp Fruit flavors of citrus and apple.

Light citrus, red flowers, white fruit, and a touch of cassis.

Raspberry coulis, yellow peach, chamomile and a creamy mousse.

Beautiful aromatics, bold mouthfeel and zippy acidity!

Grapefruit and jasmin with a hint of minerality and cassis buds.

Aromas of citrus and tropical fruits, orange and mango.

Crisply fruity, with clean lines of acidity.

Great mineral texture and density with rich mouth-filling flavors.

Pit-fruit quality and richness with a bracing minerality.

Aromas of grapefruit lead into a rich body withtropical notes.

Edgy white fruit aromas and round, citrus and green apple.

Tropical aromas, stone fruits, clove, vanilla and toffee hints.

This soft, fruity wine is just dry while certainly ripe and open.

Richness of citrus, tropical fruit, mango & a nice dry finish.

Quince, peachy fruit, accents of honeyed oats and citrus peel.

Whiffs of pear, apple, citrus and petrol, fresh and cool nose.

Mineral-driven wine, abundant juicy lemons & hints of vanilla.

Lemon and wet stone notes matched by a silky texture.

Stone fruits, citrus blossom, with a hint of minerality.

Butterscotch and apple and flavors of pear, toffee, and allspice.

Fragrant jasmine, honeysuckle, white peaches and cream.

Ripe white fruit aromas, pears and peaches.

Salmon-pink hues producing apricot and strawberries.

Fresh and soft with flavors of strawberry, cherries and roses.

Juicy with crushed-berry and chocolate character.

A very expressive wine, with a lively nose.

French & American oak perfectly framing dark fruits.

Aromas of ripe red fruit, white flowers, almond blossom.

Pure, red and black ripe fruits, vanilla, spices, fennel and roasted.

Smooth oak, floral aromas, baking spice and red plum.

Full-bodied & elegant, Cabernet, Merlot, Syrah, and Grenache.

Layers of red-berry fruits. Bright and textured and minerality.

Cherries, plums, rose petals and hints of white pepper melange.

Hints of forest fruits, aromatic herbs and sweet spices.

Nutmeg, violet and alpine herb aromas lead the nose.

Full-bodied, very structured, muscling sturdy layers of dark fruit.

Toasty sweet oak flavors, boasts lush aromas.

Fresh vibrant with medium intensity.

Spicy, clove, nutmeg and earthy with ripe plum and black cherry.

Fresh boysenberry aroma meets with violet and lavender.

Blackberries, hints of chocolate box, Indian spices and licorice.

Crushed raspberries, flowers, blue fruit, minty touch of balsamic.

Toasty sweet oak flavors, boasts lush aromas, rich structure.

The bouquet is dense, exuding roasted espresso.

Thick and rich in baked plum and toffee flavors.

Ripe, pure blue fruits, cassis, violets, and smoked earth.

Floral scents of fruit aromas, chocolate & Coffee with toasty notes.

French & American oak perfectly framing dark fruits.

Fine-grained tannins, juicy tobacco leaf and red berry fruits.

Fully ripe aromas of plum and berries with earthy licorice notes.

Full bodied, warm, silky, with aromas of dark red berries and ripe tannins

Cherry, raspberry with mediterranean notes of cedar, forest soil & tobacco.

Deep, lurid ruby, highly perfumed bouquet & candied violets.

Dried black cherry clove & dark spice with round tannins.

Notes of violet and roses, with cherry and raspberry hints.

Intense, concentrated and deep and complex aromas of red fruit. Excellent!

Rich and juicy, lush boasting black cherry raspberry and spice.

Plums, cherries, blackberries and spices, with a long finish.

Blackberry fruits, notes of violets, flowers, and sandy, loamy earth.

Deep purple, great freshness with red and black fruits, and slight vanilla.

Ripe and jammy. Touches of licorice contrast with black-fruit.

Soft, polished, with a silky chocolate and espresso finish.

Ripe and jammy. Touches of licorice contrast with black-fruit.

Blueberry, blackberry, note of kirsch with a touch of mint and eucalyptus.

Toasty sweet oak flavors, boasts lush aromas.

Blackberry and dark cherry fruits. Pomegranate, earthy undertones.

Rich, sweet and aromatic with a warm, spicy soy and rich berry fruits.

Bursting with creme casIs, boysenberry, and milk chocolate on the nose.

This is really fantastic with currants, smoked meat and spices.

Cocoa pouder, caramel & anise with a black cherry signature.

Blackberry and black chocolate with mint, conifer and clove. Excellent!!

Dark-berry and blueberry, full-bodied tight and a flavorful finish.

Earth and cocoa with spice and dark fruits, such as blackberry.

The bouquet is dense, exuding roasted espresso.

Earth and cocoa with spice and dark fruits, such as blackberry.

Freshly cut flowers, bright red berry fruit and gently spiced notes.

Dark berry fruit with hints of wood smoke, forest floor and spring flowers.

Delicious black fruits on the nose, spicy notes of black pepper and vanilla.

Rich tropical fruit balanced by beautiful acidity and a honeyed finish.

Serve over ice with an orange twist!

Deep, raisiny, nutty aromas and delicate toasted pastries. Hints of tasted walnut.

Blackberry and blackcurrant, followed by cherries and fine maturity.

Almond, walnut, figs, dried fruits, currants and candied orange.